Sustainable Consumption Institute

Publications

  1. 2019
  2. Accepted/In press

    Finding transformative potential in the cracks? The ambiguities of urban environmental activism in a neoliberal city

    MacGregor, S., 31 Jul 2019, (Accepted/In press) In : Social Movement Studies: Journal of Social, Cultural and Political Protest.

    Research output: Contribution to journalArticle

  3. Published

    Beyond wishful thinking: a FPE perspective on commoning, care, and the promise of co-housing

    MacGregor, S. & Tummers, L., 6 May 2019, In : International Journal of the Commons. p. 62-83 http://doi.org/10.18352/ijc.918 .

    Research output: Contribution to journalArticle

  4. Published
  5. Published

    Life cycle environmental impacts of ready-made meals considering different cuisines and recipes

    Schmidt Rivera, X. C. & Azapagic, A., 10 Apr 2019, In : Science of the Total Environment. 660, p. 1168-1181 14 p.

    Research output: Contribution to journalArticle

  6. Published
  7. Published

    Aiding the design of innovative and sustainable food packaging: Integrating techno-environmental and circular economy criteria

    Schmidt Rivera, X. C., Leadley, C., Potter, L. & Azapagic, A., 18 Mar 2019, In : Energy Procedia. 161, p. 190-197 8 p.

    Research output: Contribution to journalConference article

  8. Published

    Environmental impacts of poultry litter gasification for power generation

    Jeswani, H. K., Whiting, A., Martin, A. & Azapagic, A., 18 Mar 2019, In : Energy Procedia. 161, p. 32-37 6 p.

    Research output: Contribution to journalConference article

  9. Published

    Environmental sustainability issues in the food-energy-water nexus in the UK vegetables sector: Energy and water consumption

    Frankowska, A., Jeswani, H. K. & Azapagic, A., 18 Mar 2019, In : Energy Procedia. 161, p. 150-156 7 p.

    Research output: Contribution to journalConference article

  10. Accepted/In press

    Guiding carbon farming using interdisciplinary mixed methods mapping

    Brockett, B. F. T., Browne, A., Beanland, A., Whitfield, M. G., Watson, N., Blackburn, G. A. & Bardgett, R., 15 Mar 2019, (Accepted/In press) In : People and Nature.

    Research output: Contribution to journalArticle

  11. Published

    Energy demand and carbon footprint of treating household food waste compared to its prevention

    Slorach, P. C., Jeswani, H. K., Cuéllar-Franca, R. & Azapagic, A., Mar 2019, In : Energy Procedia. 161, p. 17-23 7 p.

    Research output: Contribution to journalConference article

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